ISO 6488:2021
ISO 6488:2021 Tobacco and tobacco products – Determination of water content – Karl Fischer method
CDN $129.00
Description
This document specifies a method for the determination of water content by the Karl Fischer method. It is applicable to raw tobacco as well as tobacco taken from finished products. The method is suitable for water contents ranging from a mass fraction of at least 2 % to 55 %.
Edition
3
Published Date
2021-06-23
Status
PUBLISHED
Pages
8
Language
English
Format
Secure PDF
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Abstract
This document specifies a method for the determination of water content by the Karl Fischer method. It is applicable to raw tobacco as well as tobacco taken from finished products. The method is suitable for water contents ranging from a mass fraction of at least 2 % to 55 %.
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