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B51-14 (R2019) – Boiler, pressure vessel, and pressure piping code

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ISO 5553:2024

ISO 5553:2024 Meat and meat products – Detection of condensed phosphates

CDN $129.00

SKU: 7c3f9212f036 Category:

Description

This document specifies a method for the detection of linear condensed phosphates in meat and meat products by thin layer chromatographic separation.

This document only applies to the detection of added condensed phosphates that are still present in the sample at the time of investigation, because condensed phosphates are gradually hydrolyzed by enzymes present in meat or meat products and during heat treatment of meat or meat products.

Edition

2

Published Date

2024-02-23

Status

PUBLISHED

Pages

9

Language Detail Icon

English

Format Secure Icon

Secure PDF

Abstract

This document specifies a method for the detection of linear condensed phosphates in meat and meat products by thin layer chromatographic separation.

This document only applies to the detection of added condensed phosphates that are still present in the sample at the time of investigation, because condensed phosphates are gradually hydrolyzed by enzymes present in meat or meat products and during heat treatment of meat or meat products.

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