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ISO 5547:2008
ISO 5547:2008 Caseins – Determination of free acidity (Reference method)
CDN $76.00
SKU: 321404dd4e2b
Categories: ICS:67.100.99, LOGO:IDF
Description
ISO 5547│IDF 91:2008 specifies a reference method for the determination of the free acidity of caseins obtained by acid precipitation or lactic fermentation and of rennet caseins.
Edition
2
Published Date
2008-01-08
Status
PUBLISHED
Pages
5
Format 
Secure PDF
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Abstract
ISO 5547│IDF 91:2008 specifies a reference method for the determination of the free acidity of caseins obtained by acid precipitation or lactic fermentation and of rennet caseins.
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