ISO 1871:2009
ISO 1871:2009 Food and feed products – General guidelines for the determination of nitrogen by the Kjeldahl method
CDN $129.00
Description
ISO 1871:2009 provides general guidelines for the determination of nitrogen by the Kjeldahl method. It applies to food and feed products containing nitrogenous compounds that can be directly determined by the Kjeldahl method. This measurement principle does not take into account the nitrogen from nitrates and nitrites.
Edition
2
Published Date
2009-08-14
Status
PUBLISHED
Pages
7
Language
English
Format
Secure PDF
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Abstract
ISO 1871:2009 provides general guidelines for the determination of nitrogen by the Kjeldahl method. It applies to food and feed products containing nitrogenous compounds that can be directly determined by the Kjeldahl method. This measurement principle does not take into account the nitrogen from nitrates and nitrites.
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