ISO 2386:2019
ISO 2386:2019 Packed cork – Virgin cork, raw reproduction cork, burnt cork, boiled reproduction cork and raw cork waste – Determination of moisture content
CDN $86.00
Description
This document specifies a method for determination of the moisture content of packed cork, either virgin cork, raw reproduction cork, burnt cork, boiled reproduction cork and raw cork waste.
Edition
5
Published Date
2019-07-17
Status
PUBLISHED
Pages
3
Language
English
Format
Secure PDF
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Abstract
This document specifies a method for determination of the moisture content of packed cork, either virgin cork, raw reproduction cork, burnt cork, boiled reproduction cork and raw cork waste.
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