ISO 25136:2026
ISO 25136:2026 Modified starch — Determination of hydroxypropyl content — Spectrophotometric method
CDN $129.00
This publication was last reviewed and confirmed in 2026.
Modified starch — Determination of hydroxypropyl content — Spectrophotometric method
Description
This document specifies a spectrophotometric method for the determination of the hydroxypropyl group content of modified starches.
Edition
1
Published Date
2026-09-16
Status
PUBLISHED
Pages
8
Language
English
Format
Secure PDF
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Abstract
This document specifies a spectrophotometric method for the determination of the hydroxypropyl group content of modified starches.
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