Your cart is currently empty!
- You can only add 1 quantity of this product to the cart.
“ISO 20976:2022 Microbiology of the food chain – Requirements and guidelines for conducting challenge tests of food and feed products – Part 2: Challenge tests to study inactivation potential and kinetic parameters” has been added to your cart. View cart
ISO 11290:2017
ISO 11290:2017 Microbiology of the food chain – Horizontal method for the detection and enumeration of Listeria monocytogenes and of Listeria spp. – Part 1: Detection method
CDN $312.00
Description
ISO 11290-1:2017 specifies a horizontal method for
– the detection of L. monocytogenes, and
– the detection of Listeria spp. (including L. monocytogenes).
ISO 11290-1:2017 is applicable to
– products intended for human consumption and for the feeding of animals, and
– environmental samples in the area of food production and food handling.
Edition
2
Published Date
2017-05-16
Status
PUBLISHED
Pages
36
Language
English
Format
Secure PDF
Secure – PDF details
- Save your file locally or view it via a web viewer
- Viewing permissions are restricted exclusively to the purchaser
- Device limits - 3
- Printing – Enabled only to print (1) copy
See more about our Environmental Commitment
Abstract
ISO 11290-1:2017 specifies a horizontal method for
- the detection of L. monocytogenes, and
- the detection of Listeria spp. (including L. monocytogenes).
ISO 11290-1:2017 is applicable to
- products intended for human consumption and for the feeding of animals, and
- environmental samples in the area of food production and food handling.
Previous Editions
Can’t find what you are looking for?
Please contact us at:
Related Documents
-
ISO 7251:2005 Microbiology of food and animal feeding stuffs – Horizontal method for the detection and enumeration of presumptive Escherichia coli – Most probable number technique
CDN $173.00 Add to cart -
ISO 15213:2024 Microbiology of the food chain – Horizontal method for the detection and enumeration of Clostridium spp. – Part 3: Detection of Clostridium perfringens
CDN $273.00 Add to cart -
ISO 10272:2023 Microbiology of the food chain – Horizontal method for detection and enumeration of Campylobacter spp. – Part 1: Detection method – Amendment 1: Inclusion of methods for molecular confirmation and identification of thermotolerant Campylobacter spp., the use of growth supplement in Preston broth and changes in the performance testing of culture media
CDN $233.00 Add to cart -
ISO 6579:2025 Microbiology of the food chain – Horizontal method for the detection, enumeration and serotyping of Salmonella – Part 4: Identification of monophasic Salmonella Typhimurium (1,4,[5],12:i:-) by polymerase chain reaction (PCR)
CDN $273.00 Add to cart
