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ISO 15648:2004

ISO 15648:2004 Butter – Determination of salt content – Potentiometric method

CDN $115.00

SKU: 6b67ab79159b Categories: ,

Description

ISO 15648|IDF 179:2004 specifies a method for the determination of the salt content of all types of butter containing more than 0,1 % (mass fraction) salt.

Edition

1

Published Date

2004-08-17

Status

PUBLISHED

Pages

7

Language Detail Icon

English

Format Secure Icon

Secure PDF

Abstract

ISO 15648|IDF 179:2004 specifies a method for the determination of the salt content of all types of butter containing more than 0,1 % (mass fraction) salt.

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