ISO 1743:1982
ISO 1743:1982 Glucose syrup – Determination of dry matter content – Refractive index method
CDN $129.00
Description
Determination on an undiluted product, at a specified temperature; calculation of the wanted content by means of tables showing the index as a function of composition, concentration and temperature. The method is also applicable to syrup containing fructose.
Edition
2
Published Date
1982-05-01
Status
PUBLISHED
Pages
11
Language
English
Format
Secure PDF
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Abstract
Determination on an undiluted product, at a specified temperature; calculation of the wanted content by means of tables showing the index as a function of composition, concentration and temperature. The method is also applicable to syrup containing fructose.
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