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B51-14 (R2019) – Boiler, pressure vessel, and pressure piping code

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ISO 22002:2013

ISO 22002:2013 Prerequisite programmes on food safety – Part 4: Food packaging manufacturing

CDN $186.00

Description

ISO/TS 22002‚Äë4:2013 specifies requirements for establishing, implementing and maintaining prerequisite programmes (PRPs) to assist in controlling food safety hazards in the manufacture of food packaging.

This Technical Specification is applicable to all organizations, regardless of size or complexities that manufacture food packaging and/or intermediate products.

Edition

1

Published Date

2013-12-12

Status

PUBLISHED

Pages

17

Language Detail Icon

English

Format Secure Icon

Secure PDF

Abstract

ISO/TS 22002‚Äë4:2013 specifies requirements for establishing, implementing and maintaining prerequisite programmes (PRPs) to assist in controlling food safety hazards in the manufacture of food packaging.

This Technical Specification is applicable to all organizations, regardless of size or complexities that manufacture food packaging and/or intermediate products.

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