
ISO 2295:1974
ISO 2295:1974 Avocados – Guide for storage and transport
CDN $82.00
Description
The method relates to a product packed in sacks, but it also gives the procdure to be followed for sampling in bulk. It first gives definitions of relevant terms. Then it gives general information specifies the apparatus, the method of sampling, the packing marking and dispatch of samples. Three figures show examples of suitable apparatus.
Edition
1
Published Date
1974-03-01
Status
PUBLISHED
Pages
4
Format 
Secure PDF
Secure – PDF details
- Save your file locally or view it via a web viewer
- Viewing permissions are restricted exclusively to the purchaser
- Device limits - 3
- Printing – Enabled only to print (1) copy
See more about our Environmental Commitment
Abstract
The method relates to a product packed in sacks, but it also gives the procdure to be followed for sampling in bulk. It first gives definitions of relevant terms. Then it gives general information specifies the apparatus, the method of sampling, the packing marking and dispatch of samples. Three figures show examples of suitable apparatus.
Previous Editions
Can’t find what you are looking for?
Please contact us at:
Related Documents
-

ISO 21120:2025 Machinery for forestry – Forestry mulching equipment – Terms, definitions and commercial specifications
CDN $186.00 Add to cart -

ISO 1990:1982 Fruits – Nomenclature – First list
CDN $124.00 Add to cart -

ISO 23066:2021 Vocabulary related to rattan materials and products
CDN $82.00 Add to cart -

ISO 1991:1982 Vegetables – Nomenclature – First list
CDN $124.00 Add to cart







