ISO 3513:1995
ISO 3513:1995 Chillies – Determination of Scoville index
CDN $115.00
Description
Cancels and replaces the first edition (1977). Specifies a method for the determination of the Scoville index of chillies, whole or ground, unadulterated by other spices or products.
Edition
2
Published Date
1995-04-27
Status
PUBLISHED
Pages
7
Language
English
Format
Secure PDF
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Abstract
Cancels and replaces the first edition (1977). Specifies a method for the determination of the Scoville index of chillies, whole or ground, unadulterated by other spices or products.
Previous Editions
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