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“ISO 6888:2021 Microbiology of the food chain – Horizontal method for the enumeration of coagulase-positive staphylococci (Staphylococcus aureus and other species) – Part 1: Method using Baird-Parker agar medium” has been added to your cart. View cart
ISO 4833:2014
ISO 4833:2014 Microbiology of the food chain РHorizontal method for the enumeration of microorganisms РPart 2: Colony count at 30 °C by the surface plating technique РTechnical Corrigendum 1
CDN $0.00
Edition
1
Published Date
2014-01-24
Status
PUBLISHED
Pages
1
Language
English
Format
Secure PDF
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