
ISO 22002-1:2025
ISO 22002-1:2025 Prerequisite programmes on food safety — Part 1: Food manufacturing
CDN $186.00
This publication was last reviewed and confirmed in 2025.
Prerequisite programmes on food safety — Part 1: Food manufacturing
Description
This document specifies, in conjunction with ISO 22002-100, requirements for establishing, implementing and maintaining prerequisite programmes (PRPs) to control food safety hazards in food manufacturing.
This document is applicable to all organizations, regardless of size or complexity.
This document does not apply to other parts of the food supply chain.
Exclusions to requirements can be supported by a sufficient justification that ensures that the exclusion does not adversely impact food safety.
Edition
1
Published Date
2026-06-19
Status
PUBLISHED
Pages
9
Format 
Secure PDF
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Abstract
This document specifies, in conjunction with ISO 22002-100, requirements for establishing, implementing and maintaining prerequisite programmes (PRPs) to control food safety hazards in food manufacturing.
This document is applicable to all organizations, regardless of size or complexity.
This document does not apply to other parts of the food supply chain.
Exclusions to requirements can be supported by a sufficient justification that ensures that the exclusion does not adversely impact food safety.
Previous Editions
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