Documents
Showing 3907–3915 of 10000 results
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ISO 2146:2010 Information and documentation – Registry services for libraries and related organizations
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ISO 12082:2006 Processed cheese and processed cheese products – Calculation of the content of added citrate emulsifying agents and acidifiers/pH-controlling agents, expressed as citric acid
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ISO 2555:2018 Plastics – Resins in the liquid state or as emulsions or dispersions – Determination of apparent viscosity using a single cylinder type rotational viscometer method
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ISO 6721:2021 Plastics – Determination of dynamic mechanical properties – Part 3: Flexural vibration – Resonance-curve method
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ISO 23001:2008 Information technology – MPEG systems technologies – Part 1: Binary MPEG format for XML – Amendment 2: Conservation of prefixes and extensions on encoding of wild cards
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ISO 12234:2001 Electronic still-picture imaging – Removable memory – Part 2: TIFF/EP image data format
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ISO 22531:2020 Optics and photonics – Optical materials and components – Test method for climate resistance of optical glass
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ISO 23564:2020 Image technology colour management – Evaluating colour transform accuracy in ICC profiles
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ISO 18942:2020 Imaging materials – Evaluation of image permanence of photographic colour prints in consumer home applications
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