Documents
Showing 8443–8451 of 10000 results
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ISO 22174:2024 Microbiology of the food chain – Polymerase chain reaction (PCR) for the detection and quantification of microorganisms – General requirements and definitions
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ISO 20326:2020 Resilient floor coverings – Specification for floor panels/assembly for loose laying – Amendment 1: Requirements depending on the substrate
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ISO 16457:2022 Space environment (natural and artificial) – The Earth’s ionosphere model – International reference ionosphere (IRI) model and extensions to the plasmasphere
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ISO 6746:2003 Earth-moving machinery – Definitions of dimensions and codes – Part 2: Equipment and attachments
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ISO 24480:2024 Biotechnology – Validation of database used for nucleotide sequence evaluation
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ISO 23036:2021 Microbiology of the food chain – Methods for the detection of Anisakidae L3 larvae in fish and fishery products – Part 1: UV-press method
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ISO 3045:2004 Oil of bay [Pimenta racemosa (Mill.) J.W. Moore]
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ISO 23151:2021 Nanotechnologies – Particle size distribution for cellulose nanocrystals
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ISO 11930:2019 Cosmetics – Microbiology – Evaluation of the antimicrobial protection of a cosmetic product
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