Documents
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ISO 15216:2017 Microbiology of the food chain – Horizontal method for determination of hepatitis A virus and norovirus using real-time RT-PCR – Part 1: Method for quantification
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ISO 18595:2021 Resistance welding – Spot welding of aluminium and aluminium alloys – Weldability, welding and testing
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ISO 24583:2022 Quantitative nuclear magnetic resonance spectroscopy – Purity determination of organic compounds used for foods and food products – General requirements for 1H NMR internal standard method
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ISO 6070:2019 Auxiliary tables for vibration generators – Methods of describing equipment characteristics
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ISO 22745:2010 Industrial automation systems and integration – Open technical dictionaries and their application to master data – Part 1: Overview and fundamental principles
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ISO 20031:2020 Radiological protection – Monitoring and dosimetry for internal exposures due to wound contamination with radionuclides
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ISO 21014:2019 Cryogenic vessels – Cryogenic insulation performance
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ISO 17785:2018 Testing methods for pervious concrete – Part 2: Density and void content
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ISO 18473:2018 Functional pigments and extenders for special application – Part 3: Fumed silica for silicone rubber application
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