Your cart is currently empty!

ISO 19036:2019
ISO 19036:2019 Microbiology of the food chain – Estimation of measurement uncertainty for quantitative determinations
CDN $312.00
Description
This document specifies requirements and gives guidance for the estimation and expression of measurement uncertainty (MU) associated with quantitative results in microbiology of the food chain.
It is applicable to the quantitative analysis of:
– products intended for human consumption or the feeding of animals;
– environmental samples in the area of food production and food handling;
– samples at the stage of primary production.
The quantitative analysis is typically carried out by enumeration of microorganisms using a colony-count technique. This document is also generally applicable to other quantitative analyses, including:
– most probable number (MPN) techniques;
– instrumental methods, such as impediometry, adenosine triphosphate (ATP) and flow cytometry;
– molecular methods, such as methods based on quantitative polymerase chain reaction (qPCR).
The uncertainty estimated by this document does not include systematic effects (bias).
Edition
1
Published Date
2019-11-05
Status
PUBLISHED
Pages
38
Format 
Secure PDF
Secure – PDF details
- Save your file locally or view it via a web viewer
- Viewing permissions are restricted exclusively to the purchaser
- Device limits - 3
- Printing – Enabled only to print (1) copy
See more about our Environmental Commitment

Abstract
This document specifies requirements and gives guidance for the estimation and expression of measurement uncertainty (MU) associated with quantitative results in microbiology of the food chain.
It is applicable to the quantitative analysis of:
- products intended for human consumption or the feeding of animals;
- environmental samples in the area of food production and food handling;
- samples at the stage of primary production.
The quantitative analysis is typically carried out by enumeration of microorganisms using a colony-count technique. This document is also generally applicable to other quantitative analyses, including:
- most probable number (MPN) techniques;
- instrumental methods, such as impediometry, adenosine triphosphate (ATP) and flow cytometry;
- molecular methods, such as methods based on quantitative polymerase chain reaction (qPCR).
The uncertainty estimated by this document does not include systematic effects (bias).
Previous Editions
Can’t find what you are looking for?
Please contact us at:
Related Documents
-
ISO 7251:2005 Microbiology of food and animal feeding stuffs – Horizontal method for the detection and enumeration of presumptive Escherichia coli – Most probable number technique
0 out of 5CDN $173.00 Add to cart -
ISO 6888:2021 Microbiology of the food chain – Horizontal method for the enumeration of coagulase-positive staphylococci (Staphylococcus aureus and other species) – Part 2: Method using rabbit plasma fibrinogen agar medium
0 out of 5CDN $173.00 Add to cart -
ISO 7218:2024 Microbiology of the food chain – General requirements and guidance for microbiological examinations
0 out of 5CDN $351.00 Add to cart -
ISO 13559:2002 Butter, fermented milks and fresh cheese – Enumeration of contaminating microorganisms – Colony-count technique at 30 degrees C
0 out of 5CDN $115.00 Add to cart