Documents
Showing 8722–8730 of 10000 results
-
ISO 10620:1995 Dried sweet marjoram (Origanum majorana L.) – Specification
CDN $86.00 Add to cart -
ISO 7928:1991 Savory – Specification – Part 1: Winter savory (Satureja montana Linnaeus)
CDN $130.00 Add to cart -
ISO 16014:2019 Plastics – Determination of average molecular weight and molecular weight distribution of polymers using size-exclusion chromatography – Part 3: Low-temperature method
CDN $194.00 Add to cart -
ISO 4783:1981 Industrial wire screens and woven wire cloth – Guide to the choice of aperture size and wire diameter combinations – Part 3: Preferred combinations for pre-crimped or pressure-welded wire screens
CDN $86.00 Add to cart -
ISO 1135:2016 Transfusion equipment for medical use – Part 3: Blood-taking sets for single use
CDN $130.00 Add to cart -
ISO 22176:2020 Cosmetics – Analytical methods – Development of a global approach for validation of quantitative analytical methods
CDN $351.00 Add to cart -
ISO 28706:2016 Vitreous and porcelain enamels – Determination of resistance to chemical corrosion – Part 4: Determination of resistance to chemical corrosion by alkaline liquids using a cylindrical vessel
CDN $130.00 Add to cart -
ISO 23750:2021 Cosmetics – Answers to frequently asked questions on ingredients and product characterization according to ISO 16128-1 and ISO 16128-2
CDN $194.00 Add to cart -
ISO 18369:2017 Ophthalmic optics – Contact lenses – Part 3: Measurement methods
CDN $351.00 Add to cart
