SUSTAINABLE_DEVELOPMENT_GOAL:12
Showing 2602–2610 of 2812 results
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ISO 21571:2013 Foodstuffs – Methods of analysis for the detection of genetically modified organisms and derived products – Nucleic acid extraction – Amendment 1
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ISO 29863:2018 Self adhesive tapes – Measurement of static shear adhesion
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ISO 4651:2006 Cellular rubbers and plastics – Determination of dynamic cushioning performance – Amendment 1
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ISO 16266:2018 Water quality – Detection and enumeration of Pseudomonas aeruginosa – Part 2: Most probable number method
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ISO 24323:2023 Timber structures – Design method for vibrational serviceability of timber floors
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ISO 22687:2018 Rubber – Framework for assessing the environmental fate of tyre and road wear particles (TRWP)
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ISO 2648:2020 Wool – Determination of fibre length distribution parameters – Capacitance method
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ISO 15351:1999 Steel and iron – Determination of nitrogen content – Thermal conductimetric method after fusion in a current of inert gas (Routine method)
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ISO 7920:1984 Sweet cherries and sour cherries – Guide to cold storage and refrigerated transport
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