SUSTAINABLE_DEVELOPMENT_GOAL:12
Showing 2638–2646 of 2808 results
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ISO 11212:1997 Starch and derived products – Heavy metals content – Part 3: Determination of lead content by atomic absorption spectrometry with electrothermal atomization
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ISO 14502:2005 Determination of substances characteristic of green and black tea – Part 1: Content of total polyphenols in tea – Colorimetric method using Folin-Ciocalteu reagent
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ISO 16149:2006 Agricultural irrigation equipment – PVC above-ground low-pressure pipe for surface irrigation – Specifications and test methods
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ISO 10470:2004 Green coffee – Defect reference chart
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ISO 11545:2009 Agricultural irrigation equipment – Centre-pivot and moving lateral irrigation machines with sprayer or sprinkler nozzles – Determination of uniformity of water distribution
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ISO 5379:2013 Starches and derived products – Determination of sulfur dioxide content – Acidimetric method and nephelometric method
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ISO 11287:2011 Green tea – Definition and basic requirements
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ISO 12591:2013 White tea – Definition
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ISO 19130:2014 Geographic information – Imagery sensor models for geopositioning – Part 2: SAR, InSAR, lidar and sonar
CDN $422.00 Add to cart
