SUSTAINABLE_DEVELOPMENT_GOAL:12
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ISO 13579:2017 Industrial furnaces and associated processing equipment – Method of measuring energy balance and calculating energy efficiency – Part 11: Evaluation of various kinds of efficiency
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ISO 16393:2019 Molecular biomarker analysis – Determination of the performance characteristics of qualitative measurement methods and validation of methods
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ISO 11287:2011 Green tea – Definition and basic requirements
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ISO 10303:2024 Industrial automation systems and integration – Product data representation and exchange – Part 1: Overview and fundamental principles
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ISO 18643:2016 Fertilizers and soil conditioners – Determination of biuret content of urea-based fertilizers – HPLC method
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ISO 9768:1994 Tea – Determination of water extract
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ISO 5379:2013 Starches and derived products – Determination of sulfur dioxide content – Acidimetric method and nephelometric method
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ISO 10522:2021 Agricultural irrigation equipment – Direct-acting pressure-regulating valves
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ISO 24217:2023 Fine bubble technology – Guideline for indicating benefits – Part 1: Requirements for systematic classification of effective functions of fine bubbles
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