SUSTAINABLE_DEVELOPMENT_GOAL:12
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ISO 18447:2021 Tea – Determination of theaflavins in black tea – Method using high performance liquid chromatography
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ISO 1742:1980 Glucose syrups – Determination of dry matter – Vacuum oven method
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ISO 7714:2018 Agricultural irrigation equipment – Volumetric valves – General requirements and test methods
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ISO 27557:2022 Information security, cybersecurity and privacy protection – Application of ISO 31000:2018 for organizational privacy risk management
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ISO 22015:2019 Packaging – Accessible design – Handling and manipulation
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ISO 16075:2021 Guidelines for treated wastewater use for irrigation projects – Part 5: Treated wastewater disinfection and equivalent treatments
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ISO 20468:2021 Guidelines for performance evaluation of treatment technologies for water reuse systems – Part 4: UV Disinfection
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ISO 22994:2021 Coffee extracts – Determination of the dry matter content of coffee extracts – Sea sand method of liquid or pasty coffee extracts
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ISO 23952:2020 Automation systems and integration – Quality information framework (QIF) – An integrated model for manufacturing quality information
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