SUSTAINABLE_DEVELOPMENT_GOAL:15
Showing 163–171 of 1054 results
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ISO 7407:1983 Fertilizers – Determination of acid-soluble potassium content – Preparation of the test solution
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ISO 6634:1982 Fruits, vegetables and derived products – Determination of arsenic content – Silver diethyldithiocarbamate spectrophotometric method
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ISO 6557:1984 Fruits, vegetables and derived products – Determination of ascorbic acid content – Part 2: Routine methods
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ISO 5206:2023 Intelligent transport systems – Parking – Part 1: Core data model
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ISO 6225:1990 Rubber, raw, natural – Determination of castor oil content – Part 2: Determination of total ricinoleic acid content by gas chromatography
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ISO 19163:2016 Geographic information – Content components and encoding rules for imagery and gridded data – Part 1: Content model
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ISO 6209:2009 Rubber compounding ingredients – Carbon black – Determination of solvent-extractable material
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ISO 6561:2005 Fruits, vegetables and derived products – Determination of cadmium content – Part 2: Method using flame atomic absorption spectrometry
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ISO 6225:2006 Rubber, raw, natural – Determination of castor oil content – Part 1: Determination of castor oil glyceride content by thin-layer chromatography
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