SUSTAINABLE_DEVELOPMENT_GOAL:12
Showing 1144–1152 of 2808 results
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ISO 6633:1984 Fruits, vegetables and derived products – Determination of lead content – Flameless atomic absorption spectrometric method
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ISO 6661:1983 Fresh fruits and vegetables – Arrangement of parallelepipedic packages in land transport vehicles
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ISO 6822:1984 Potatoes, root vegetables and round-headed cabbages – Guide to storage in silos using forced ventilation
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ISO 7077:1981 Measuring methods for building – General principles and procedures for the verification of dimensional compliance
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ISO 7120:1987 Petroleum products and lubricants – Petroleum oils and other fluids – Determination of rust-preventing characteristics in the presence of water
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ISO 7627:1983 Hardmetals – Chemical analysis by flame atomic absorption spectrometry – Part 5: Determination of cobalt, iron, manganese, molybdenum, nickel, titanium and vanadium in contents from 0,5 to 2 % (m/m)
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ISO 7627:1983 Hardmetals – Chemical analysis by flame atomic absorption spectrometry – Part 4: Determination of molybdenum, titanium and vanadium in contents from 0,01 to 0,5 % (m/m)
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ISO 7627:1983 Hardmetals – Chemical analysis by flame atomic absorption spectrometry – Part 2: Determination of calcium, potassium, magnesium and sodium in contents from 0,001 to 0,02 % (m/m)
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ISO 7737:1986 Tolerances for building – Presentation of dimensional accuracy data
CDN $124.00 Add to cart
