SUSTAINABLE_DEVELOPMENT_GOAL:14
Showing 190–198 of 358 results
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ISO 20001:2026 Food loss and waste management system — Requirements for the prevention and minimization of food loss and waste across the food supply chain
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ISO/TS 19124-2:2025 Geographic information — Calibration and validation of remote sensing data and derived products — Part 2: Synthetic aperture radar (SAR)
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ISO 19123:2023 Geographic information – Schema for coverage geometry and functions – Part 1: Fundamentals
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ISO 22519:2023 Membrane-based generation of water for injection (WFI)
CDN $130.00 Add to cart -

ISO 21910:2020 Fine bubble technology – Characterization of microbubbles – Part 1: Off-line evaluation of size index
CDN $261.00 Add to cart -

ISO 16577:2022 Molecular biomarker analysis – Vocabulary for molecular biomarker analytical methods in agriculture and food production
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ISO 16094-2:2025 Water quality — Analysis of microplastic in water — Part 2: Vibrational spectroscopy methods for waters with low content of suspended solids including drinking water
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ISO/TS 25128:2026 Small craft — Propulsion system energy consumption — Test method
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ISO 18568:2021 Packaging and the environment – Marking for material identification
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