SUSTAINABLE_DEVELOPMENT_GOAL:15
Showing 271–279 of 957 results
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ISO 1842:1991 Fruit and vegetable products – Determination of pH
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ISO 873:1980 Peaches – Guide to cold storage
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ISO 931:1980 Green bananas – Guide to storage and transport
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ISO 24631:2012 Radiofrequency identification of animals – Part 7: Synchronization of ISO 11785 identification systems
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ISO 1212:1995 Apples – Cold storage
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ISO 17273:2024 Waste management and reduction from aquaculture facilities in natural water bodies – Principles and guidelines
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ISO 3959:1977 Green bananas – Ripening conditions
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ISO 4660:2020 Rubber, raw natural – Colour index test
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ISO 13166:2020 Water quality – Uranium isotopes – Test method using alpha-spectrometry
CDN $233.00 Add to cart





