ICS:67.100.10

Showing 10–18 of 76 results

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  ISO 11815:2007 Milk – Determination of total milk-clotting activity of bovine rennets

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  ISO 20128:2006 Milk products – Enumeration of presumptive Lactobacillus acidophilus on a selective medium – Colony-count technique at 37 degrees C

  CDN $129.00 Add to cart
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  ISO 17997:2004 Milk – Determination of casein-nitrogen content – Part 1: Indirect method (Reference method)

  CDN $129.00 Add to cart
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  ISO 14674:2005 Milk and milk powder – Determination of aflatoxin M1 content – Clean-up by immunoaffinity chromatography and determination by thin-layer chromatography

  CDN $129.00 Add to cart
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  ISO 8968:2014 Milk and milk products – Determination of nitrogen content – Part 1: Kjeldahl principle and crude protein calculation

  CDN $192.00 Add to cart
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  ISO 8070:2007 Milk and milk products – Determination of calcium, sodium, potassium and magnesium contents – Atomic absorption spectrometric method

  CDN $192.00 Add to cart
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  ISO 6734:2010 Sweetened condensed milk – Determination of total solids content (Reference method)

  CDN $85.00 Add to cart
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  ISO 2911:2004 Sweetened condensed milk – Determination of sucrose content – Polarimetric method

  CDN $129.00 Add to cart
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  ISO 14637:2004 Milk – Determination of urea content – Enzymatic method using difference in pH (Reference method)

  CDN $129.00 Add to cart