ICS:67.180.20
Showing 10–18 of 29 results
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ISO 1743:1982 Glucose syrup – Determination of dry matter content – Refractive index method
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ISO 11543:2000 Modified starch – Determination of hydroxypropyl content – Method using proton nuclear magnetic resonance (NMR) spectrometry
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ISO 11212:1997 Starch and derived products – Heavy metals content – Part 1: Determination of arsenic content by atomic absorption spectrometry
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ISO 5810:1982 Starches and derived products – Determination of chloride content – Potentiometric method
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ISO 5377:1981 Starch hydrolysis products – Determination of reducing power and dextrose equivalent – Lane and Eynon constant titre method
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ISO 11215:1998 Modified starch – Determination of adipic acid content of acetylated di-starch adipates – Gas chromatographic method
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ISO 10520:1997 Native starch – Determination of starch content – Ewers polarimetric method
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ISO 11212:1997 Starch and derived products – Heavy metals content – Part 2: Determination of mercury content by atomic absorption spectrometry
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ISO 1741:1980 Dextrose – Determination of loss in mass on drying – Vacuum oven method
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