SUSTAINABLE_DEVELOPMENT_GOAL:12
Showing 28–36 of 2893 results
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ISO 22002-6:2025 Prerequisite programmes on food safety — Part 6: Feed and animal food production
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ISO/TS 21569-8:2025 Horizontal methods for molecular biomarker analysis — Methods of analysis for the detection of genetically modified organisms and derived products — Part 8: DNA extraction from alfalfa seeds and real-time PCR based detection methods for genetically modified alfalfa events J101, J163 and KK179
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ISO 11124-7:2025 Preparation of steel substrates before application of paints and related products — Specifications for metallic blast-cleaning abrasives — Part 7: High chromium white cast iron grit
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IEC 81346-14:2026 Industrial systems, installations and equipment and industrial products — Structuring principles and reference designations — Part 14: Manufacturing and processing systems
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ISO 21174:2026 Doors, windows and curtain walling — Hardware for doors and windows — Vocabulary
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ISO 24966:2026 Determination of flash point — Modified continuously closed cup flash point (MCCCFP) method
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ISO 2230:2026 Rubber products — Guidelines for storage
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ISO 20812:2026 Thermal insulation products for buildings — Cellular glass products — Specification
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ISO/TS 17595:2025 Solid biofuels — Characterization of wood chip fuels — Essential information for producers, suppliers and users
CDN $296.00 Add to cart
