SUSTAINABLE_DEVELOPMENT_GOAL:2
Showing 424–432 of 494 results
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ISO 6660:1993 Mangoes – Cold storage
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ISO 6637:1984 Fruits, vegetables and derived products – Determination of mercury content – Flameless atomic absorption method
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ISO 6662:1983 Plums – Guide to cold storage
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ISO 7561:1984 Cultivated mushrooms – Guide to cold storage and refrigerated transport
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ISO 7703:1995 Dried peaches – Specification and test methods
CDN $124.00 Add to cart -
ISO 7701:1994 Dried apples – Specification and test methods
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ISO 7911:1991 Unshelled pine nuts – Specification
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ISO 7920:1984 Sweet cherries and sour cherries – Guide to cold storage and refrigerated transport
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ISO 8128:1993 Apple juice, apple juice concentrates and drinks containing apple juice – Determination of patulin content – Part 1: Method using high-performance liquid chromatography
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