ICS:67.200.10
Showing 1–9 of 98 results
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ISO 18363:2025 Animal and vegetable fats and oils – Determination of fatty-acid-bound chloropropanediols (MCPDs) and glycidol by GC/MS – Part 2: Method using slow alkaline transesterification and measurement for 2-MCPD, 3-MCPD and glycidol
CDN $261.00 Add to cart -
ISO 18363:2024 Animal and vegetable fats and oils – Determination of fatty-acid-bound chloropropanediols (MCPDs) and glycidol by GC/MS – Part 3: Method using acid transesterification and measurement for 2-MCPD, 3-MCPD and glycidol
CDN $193.00 Add to cart -
ISO 28198:2018 Vegetable fats and oils – Determination of toluene insoluble matter
CDN $130.00 Add to cart -
ISO 12871:2019 Olive oils and olive-pomace oils – Determination of aliphatic and triterpenic alcohols content by capillary gas chromatography
CDN $193.00 Add to cart -
ISO 23275:2006 Animal and vegetable fats and oils – Cocoa butter equivalents in cocoa butter and plain chocolate – Part 2: Quantification of cocoa butter equivalents
CDN $193.00 Add to cart -
ISO 16931:2009 Animal and vegetable fats and oils – Determination of polymerized triacylglycerols by high-performance size-exclusion chromatography (HPSEC)
CDN $130.00 Add to cart -
ISO 20948:2024 Vegetable fats and oils – Determination of aflatoxins B1, B2, G1 and G2 by immunoaffinity column clean-up and high-performance liquid chromatography
CDN $261.00 Add to cart -
ISO 6320:2017 Animal and vegetable fats and oils – Determination of refractive index
CDN $85.00 Add to cart -
ISO 11053:2009 Vegetable fats and oils – Determination of cocoa butter equivalents in milk chocolate
CDN $261.00 Add to cart
