ICS:67.200.10
Showing 19–27 of 98 results
-
ISO 15302:2017 Animal and vegetable fats and oils – Determination of benzo[a]pyrene – Reverse-phase high performance liquid chromatography method
CDN $130.00 Add to cart -
ISO 11702:2016 Animal and vegetable fats and oils – Enzymatic determination of total sterols content
CDN $130.00 Add to cart -
ISO 8534:2017 Animal and vegetable fats and oils – Determination of water content – Karl Fischer method (pyridine free)
CDN $130.00 Add to cart -
ISO 20122:2024 Vegetable oils – Determination of mineral oil saturated hydrocarbons (MOSH) and mineral oil aromatic hydrocarbons (MOAH) with online-coupled high performance liquid chromatography-gas chromatography-flame ionization detection (HPLC-GC-FID) analysis – Method for low limit of quantification
CDN $349.00 Add to cart -
ISO 22115:2021 Animal and vegetable fats and oils – Separation of lipid classes by capillary gas chromatography (fingerprint method)
CDN $261.00 Add to cart -
ISO 19219:2002 Animal and vegetable fats and oils – Determination of visible foots in crude fats and oils
CDN $130.00 Add to cart -
ISO 15774:2017 Animal and vegetable fats and oils – Determination of cadmium content by direct graphite furnace atomic absorption spectrometry
CDN $85.00 Add to cart -
ISO 3960:2017 Animal and vegetable fats and oils – Determination of peroxide value – Iodometric (visual) endpoint determination
CDN $130.00 Add to cart -
ISO 3656:2017 Animal and vegetable fats and oils – Determination of ultraviolet absorbance expressed as specific UV extinction – Amendment 1
CDN $35.00 Add to cart
