ICS:07.100.30
Showing 100–108 of 113 results
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ISO 15214:1998 Microbiology of food and animal feeding stuffs – Horizontal method for the enumeration of mesophilic lactic acid bacteria – Colony-count technique at 30 degrees C
CDN $124.00 Add to cart -
ISO 16649:2001 Microbiology of food and animal feeding stuffs – Horizontal method for the enumeration of beta-glucuronidase-positive Escherichia coli – Part 2: Colony-count technique at 44 degrees C using 5-bromo-4-chloro-3-indolyl beta-D-glucuronide
CDN $124.00 Add to cart -
ISO 21871:2006 Microbiology of food and animal feeding stuffs – Horizontal method for the determination of low numbers of presumptive Bacillus cereus – Most probable number technique and detection method
CDN $186.00 Add to cart -
ISO 22118:2011 Microbiology of food and animal feeding stuffs – Polymerase chain reaction (PCR) for the detection and quantification of food-borne pathogens – Performance characteristics
CDN $124.00 Add to cart -
ISO 17728:2015 Microbiology of the food chain – Sampling techniques for microbiological analysis of food and feed samples
CDN $186.00 Add to cart -
ISO 18465:2017 Microbiology of the food chain – Quantitative determination of emetic toxin (cereulide) using LC-MS/MS
CDN $186.00 Add to cart -
ISO 6887:2017 Microbiology of the food chain – Preparation of test samples, initial suspension and decimal dilutions for microbiological examination – Part 2: Specific rules for the preparation of meat and meat products
CDN $124.00 Add to cart -
ISO 19020:2017 Microbiology of the food chain – Horizontal method for the immunoenzymatic detection of staphylococcal enterotoxins in foodstuffs
CDN $251.00 Add to cart -
ISO 22117:2019 Microbiology of the food chain – Specific requirements and guidance for proficiency testing by interlaboratory comparison
CDN $295.00 Add to cart
