ICS:07.100.30
Showing 82–90 of 118 results
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ISO 8553:2004 Milk – Enumeration of microorganisms – Plate-loop technique at 30 degrees C
CDN $130.00 Add to cart -
ISO 6888:2003 Microbiology of food and animal feeding stuffs – Horizontal method for the enumeration of coagulase-positive staphylococci (Staphylococcus aureus and other species) – Part 3: Detection and MPN technique for low numbers
CDN $130.00 Add to cart -
ISO 7251:2023 Microbiology of food and animal feeding stuffs – Horizontal method for the detection and enumeration of presumptive Escherichia coli – Most probable number technique – Amendment 1: Inclusion of performance testing of culture media and reagents
CDN $35.00 Add to cart -
ISO 10273:2017 Microbiology of the food chain – Horizontal method for the detection of pathogenic Yersinia enterocolitica
CDN $349.00 Add to cart -
ISO 6887:2013 Microbiology of food and animal feed – Preparation of test samples, initial suspension and decimal dilutions for microbiological examination – Part 6: Specific rules for the preparation of samples taken at the primary production stage
CDN $130.00 Add to cart -
ISO 23036:2021 Microbiology of the food chain – Methods for the detection of Anisakidae L3 larvae in fish and fishery products – Part 2: Artificial digestion method
CDN $130.00 Add to cart -
ISO 18867:2015 Microbiology of the food chain – Polymerase chain reaction (PCR) for the detection of food-borne pathogens – Detection of pathogenic Yersinia enterocolitica and Yersinia pseudotuberculosis
CDN $307.00 Add to cart -
ISO 4832:2006 Microbiology of food and animal feeding stuffs – Horizontal method for the enumeration of coliforms – Colony-count technique
CDN $85.00 Add to cart -
ISO 6611:2004 Milk and milk products – Enumeration of colony-forming units of yeasts and/or moulds – Colony-count technique at 25 degrees C
CDN $130.00 Add to cart
