ICS:07.100.30
Showing 82–90 of 121 results
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ISO 6888:2023 Microbiology of the food chain – Horizontal method for the enumeration of coagulase-positive staphylococci (Staphylococcus aureus and other species) – Part 2: Method using rabbit plasma fibrinogen agar medium – Amendment 1
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ISO 13969:2003 Milk and milk products – Guidelines for a standardized description of microbial inhibitor tests
CDN $192.00 Add to cart -

ISO 10273:2017 Microbiology of the food chain – Horizontal method for the detection of pathogenic Yersinia enterocolitica
CDN $347.00 Add to cart -

ISO 13722:2017 Microbiology of the food chain – Enumeration of Brochothrix spp. – Colony-count technique
CDN $129.00 Add to cart -

ISO 4831:2006 Microbiology of food and animal feeding stuffs – Horizontal method for the detection and enumeration of coliforms – Most probable number technique
CDN $129.00 Add to cart -

ISO 10272:2023 Microbiology of the food chain – Horizontal method for detection and enumeration of Campylobacter spp. – Part 1: Detection method – Amendment 1: Inclusion of methods for molecular confirmation and identification of thermotolerant Campylobacter spp., the use of growth supplement in Preston broth and changes in the performance testing of culture media
CDN $259.00 Add to cart -

ISO 16140:2016 Microbiology of the food chain – Method validation – Part 1: Vocabulary
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ISO 23036:2021 Microbiology of the food chain – Methods for the detection of Anisakidae L3 larvae in fish and fishery products – Part 2: Artificial digestion method
CDN $129.00 Add to cart -

ISO 4832:2006 Microbiology of food and animal feeding stuffs – Horizontal method for the enumeration of coliforms – Colony-count technique
CDN $85.00 Add to cart





