ICS:07.100.30
Showing 28–36 of 118 results
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ISO 13136:2012 Microbiology of food and animal feed – Real-time polymerase chain reaction (PCR)-based method for the detection of food-borne pathogens – Horizontal method for the detection of Shiga toxin-producing Escherichia coli (STEC) and the determination of O157, O111, O26, O103 and O145 serogroups
CDN $261.00 Add to cart -

ISO 7932:2004 Microbiology of food and animal feeding stuffs – Horizontal method for the enumeration of presumptive Bacillus cereus – Colony-count technique at 30 degrees C
CDN $193.00 Add to cart -

ISO 16654:2017 Microbiology of food and animal feeding stuffs – Horizontal method for the detection of Escherichia coli O157 – Amendment 1: Annex B: Result of interlaboratory studies
CDN $35.00 Add to cart -

ISO 18744:2016 Microbiology of the food chain – Detection and enumeration of Cryptosporidium and Giardia in fresh leafy green vegetables and berry fruits
CDN $261.00 Add to cart -

ISO 4833:2013 Microbiology of the food chain – Horizontal method for the enumeration of microorganisms – Part 1: Colony count at 30 ¬∞C by the pour plate technique
CDN $130.00 Add to cart -

ISO 21872:2017 Microbiology of the food chain – Horizontal method for the determination of Vibrio spp. – Part 1: Detection of potentially enteropathogenic Vibrio parahaemolyticus, Vibrio cholerae and Vibrio vulnificus
CDN $307.00 Add to cart -

ISO 15216:2017 Microbiology of the food chain – Horizontal method for determination of hepatitis A virus and norovirus using real-time RT-PCR – Part 1: Method for quantification
CDN $349.00 Add to cart -

ISO 16649:2015 Microbiology of the food chain – Horizontal method for the enumeration of beta-glucuronidase-positive Escherichia coli – Part 3: Detection and most probable number technique using 5-bromo-4-chloro-3-indolyl-√ü-D-glucuronide
CDN $130.00 Add to cart -

ISO 18593:2018 Microbiology of the food chain – Horizontal methods for surface sampling
CDN $130.00 Add to cart





