ICS:67.200.10
Showing 82–90 of 95 results
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ISO 12872:2022 Olive oils and olive-pomace oils – Determination of the 2-glyceryl monopalmitate content
CDN $173.00 Add to cart -
ISO 16465:2024 Animal and vegetable fats and oils – Determination of phthalates in vegetable oils
CDN $233.00 Add to cart -
ISO 12193:2004 Animal and vegetable fats and oils – Determination of lead by direct graphite furnace atomic absorption spectroscopy
CDN $115.00 Add to cart -
ISO 8292:2008 Animal and vegetable fats and oils – Determination of solid fat content by pulsed NMR – Part 1: Direct method
CDN $273.00 Add to cart -
ISO 22959:2009 Animal and vegetable fats and oils – Determination of polycyclic aromatic hydrocarbons by on-line donor-acceptor complex chromatography and HPLC with fluorescence detection
CDN $233.00 Add to cart -
ISO 3961:2024 Animal and vegetable fats and oils – Determination of iodine value
CDN $115.00 Add to cart -
ISO 12228:2014 Determination of individual and total sterols contents – Gas chromatographic method – Part 2: Olive oils and olive pomace oils
CDN $173.00 Add to cart -
ISO 12228:2014 Determination of individual and total sterols contents – Gas chromatographic method – Part 1: Animal and vegetable fats and oils
CDN $233.00 Add to cart -
ISO 661:2003 Animal and vegetable fats and oils – Preparation of test sample
CDN $76.00 Add to cart
